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OJVRTM

Online Journal of Veterinary Research©

Volume 20(11):698-703, 2016.


Growth of Bacillus subtilis probiotic in various media and effect on Salmonella Typhimiurium.

 

Raheleh OstovanSaeid Hosseinzadeh, Maryam PoormontaseriSeyed Shahram Shekarforoush.

 

School of Veterinary Medicine, Shiraz University, Shiraz, Iran

 

ABSTRACT

 

Ostovan R, Hosseinzadeh S, Poormontaseri M, Shekarforoush SS., Growth of Bacillus subtilis probiotic in various media and effect on Salmonella TyphimiuriumOnl J Vet Res., 20(11):698-703, 2016. We describe growth rate of probiotic Bacillus subtilis in Nutrient broth (NB), Tryptic Soy Broth (TSB), Brain-Heart Infusion Broth (BHI) and Mueller Hinton Broth (MHB) media incubated at 37°C for 24h. Effect of crude antibacterial substances (CAS) from Bacillus subtilis on In Vitro inhibition of Salmonella Typhimurium is reported.Greater growth (1.3×10CFU/ml) occurred in double strength TSB but least (8×10CFU/ml) B. subtilis 6633 in double strength MRS broth. Greater growth for B. subtilis PY79 occurred in TSBYE (2.2×10CFU/ml), BHIB (2.1×10CFU/ml) and TSB (2.1×10CFU/ml) but least in NB (10CFU/ml) and MRS (3×10CFU/ml) (P<0.05). The minimum inhibitory concentration for S typhimurium occurred at 80mg/ml of CAS from ATCC 6633 50% and lowest area under the curve 4.49%. At 2.5 mg/ml MIC was 0.8% and AUC 10.60% (P<0.05). CAS from PY79 had no inhibitory effect on Tiphymurium

 

Key words: probiotic; Bacillus subtilis; enrichment media; antibacterial substance; Salmonella Typhimurium.


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